It is a non-profit industrial organization responsible for the promotion of South African wine in major international markets. Here you will find the latest information about our regions, varieties, territories and biodiversity. Stellenbosch-Banghoek, Bottelary, Devon Valley, Jonkershoek Valley, Papegaaiberg, Polkadraai Hills and the seven chambers of Simonsberg-Stellenbosch are famous for producing red wine that demonstrates the difference of terror – especially Cabernet Sauvignon, Merlot, Pinotage and Shiraz.